Uganda - Rwenzori Moon

Discover Uganda’s Rwenzori Mountain coffee—premium 100% Arabica grown between 1500–2000m. The fertile, high-altitude slopes—often called the “Mountains of the Moon”—offer ideal conditions for producing nuanced, high-quality beans. Coffee from Uganda’s Rwenzori Mountains is celebrated for its rich, balanced character and distinctive flavors.

Roast: Medium
Region: Rwenzori mountains of Uganda
Process: Washed
Varietals: 100% Arabica
Tasting Notes: Caramel and Brown Sugar
Altitude: 1500m - 2000m

Packaged in a compostable, kraft bag.